Chinese Food
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Diced Pork with mustard and radish
I want my breakfast to be nutritious and delicious. The most important thing is hygiene. I also like to eat it by pounding drums.
Stewed oxtail and radish
Oxtail is a very good soup material. It contains a lot of vitamins B1, B2, B12, niacin and folic acid. It's nutritious. It can nourish Qi, nourish blood, benefit kidney and warm stomach. In this rainy and cold season in early spring, make a bowl... ...
Shredded radish cake
There are half turnips and a little tenderloin left at home. What can I do? As a pasta loving Southern silver, of course, I can't waste it. Idleness is also idleness
Stewed oxtail with radish
It's too warm to have a stewed oxtail mixed with black winter noodles in rainy days
Braised Spanish mackerel with radish
Spanish mackerel is rich in nutrients. It's especially suitable for children to eat with less thorn and more meat. There's a custom in Qingdao. After the fresh Spanish mackerel goes on the market, the son-in-law will give it to his mother-in-law... ...
Red vinegar and white radish
The northern man went to Anshun, Guizhou Province. He ate a bowl of noodles near his work. The boss had free dishes. They were delicious, fresh and greasy. So I went out of my way to communicate with my boss about how to make it. When I came bac... ...
Fried prawns with beef
Dou Guo doesn't have this dish
Stewed radish with mushroom
Today's big radish is the organic radish that my friend brought from the countryside. It's a big one. It's cooked into a stewed radish with mushroom. If it's impossible to repair it mentally, it's not bad to be indifferent physically.
Pickled white radish and pickled vegetables
An indispensable part of family life
Clam, white radish soup, lily, tomato, scrambled egg
Among these small seafood, clams belong to the category that can't get much meat. But turnip and green vegetables have their own love . I like it very much. Although there is not much meat, it's delicious. Maybe a meal is almost always shelling,... ...
White radish cake
I bought radish two days ago and kept it in the fridge. I think of the burnt radish cake. It's better to move than move. I'll start right away. The ingredients are very simple. White radish and flour. Cut into shreds, marinate some water with sa... ...
